Sunday 23 August 2009

Barabo mas huni (Pumpkin Salad)


Things u need:

quarter of a pumpkin (should do for 2 ppl)
dessicated coconut
1 tuna fish can
chilli
an onion
lemon
salt

boil the pumpkins. drain the water, and then mash them.
cut 1/2 onion (or less if u think its too much) and the chillies finely,squeeze 1/2 juice of lemon. add a pinch of salt.
squish the mixture well and thoroughly.

add half of the tuna can and a hand ful of dessicated cocunut. mix it all together. and finally add the mashed pumpkin and mix it well.

served best with roshi! :)

NB: (u can add more or less of anything u want, its al personal preference

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