Friday 28 August 2009

Haluvedha

Ingredients
6 cups of water
2 ramba leave
4 cinnamon
4 cardomon
4 cloves

Extra
Haluvedha (one packet)
1 Condense milk tin
Sugar (your choice of sweetbud taste :D)
Food coloring

Method
Mix ingredients in a pot until its steaming hot. Then add haluvedha until it dissolves. Next add condense milk tin and sugar  until the sugar dissolves completely. Then add food coloring into it and mix it well. Strain into a dessert plate and cool it in the fridge till its nice and firm.
Enjoy!

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