Sausage Roll

things you need:

a packet of your desired type of sausage
bread loafs
bread crumbs
beated eggs (2 eggs)
Oil

How to make

Roll the bread loafs thinly using a rolling pin. Place the sausage in place, and roll it tightly, dabbing the end of the bread loaf with water to finish it. cut the rolled sausage in small pieces, put in the beated egg and apply the bread crumbs.
Finally, deep fry it.

best served with some sort of dipping sauce.